Bon Appetit OCT 2011-Update
10-14-11: I made the Yogurt & Matcha Swirl with Mango (recipe in previous post) this morning for breakfast and it was really good. I was a touch worried about it being to sweet, so I cut back on the white chocolate and increased the yogurt. Yum Yum! I would also try this with bananas, because I think that matcha and bananas work magically together. We haven't gotten to the halibut recipe yet, but maybe sometime soon.
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