Oolong teas or semi-oxidized tea, principally from China and Taiwan. Oolong falls between black tea and green tea with a complex flavor and aroma more delicate than black tea and more powerful than green. One of the key aspects of oolong teas is that one serving can, and should be, steeped several times. It is over the course of many infusions that the rich aromas and flavors of oolong tea are revealed. Medium Caffeine
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